Sarpaneva cast iron pot was designed in 1960 by Timo Sarpaneva, one of the biggest names in Finnish design, well-known all over the world. In the same year, the pot was awarded the silver medal at the Milan Triennale. The Sarpaneva cast iron pot became quickly very popular and in Finland, they even made a stamp representing it. The cast iron pot has a detachable wooden handle, thanks to which it is possible to lift either the whole pot or only the lid without burning one's fingers. Sarpaneva pot can be used both on the stove and in the oven. Food can be cooked uniformly at mild heat, and the enamelled surface guarantees that no flavour sticks to the pot. Sarpaneva pot is a joy for all friends of good food and it will last for decades.
- Cast iron with enameled inside, wooden handle
- 3 L
- Care instructions:
- Stove friendly and also can be used in oven without the handle. Use wood or plastic to avoid scratching enamel. Wash by hand.