Food recipes and stories

As the days grow shorter and the air cooler, nothing beats the comforting warmth of a homemade meal. Oven-roasted pumpkin with chickpeas, halloumi, and warming spices is the perfect comfort food for the dark season – bringing a much-needed splash of color to the gloomy days! Read the story

As the crisp autumn air sets in and the evenings grow longer, it's the perfect time to break out the baking ingredients. Plums, one of the season's top fruits, are an excellent choice for this deliciously sweet frangipane pie that perfectly captures the flavors of fall. Read the story

Spaghetti con zucchine alla Nerano is a great way to savor the calm, fading light of August evenings. This simple zucchini pasta combines the season’s freshness with a comforting warmth, making it an ideal late-summer treat. Read the story

Kesäkeitto, a traditional Finnish summer vegetable soup, is making a comeback with a delicious twist. Say goodbye to milk and frozen vegetable bags, and welcome fresh vegetables, cream, and a hint of lemon into your bowl. This upgraded version of the classic soup is set to become a new favorite. Read the story

Turkish simit sesame bagels are a versatile and delicious treat. These crispy delights are a snap to bake in advance and perfect to grab for late breakfast. Join us as we explore how to bring a little crunch to your brunch! Read the story

Treat yourself to delicious Cheese Danishes, packed with vanilla cream cheese and cherry jam. Thanks to ready-made ingredients, whipping up these delicacies is quick and fast. Perfect for breakfast or an afternoon coffee break, Cheese Danish invites you to sit back, relax, and enjoy every mouthful! Read the story

Fish “en papillote” is as easy as the fishy business gets. Simply wrap fish in parchment, whip up some lemon aioli, and you’ve got an easy, effortless, and tasty weekend lunch. Catch these fresh spring recipes and treat yourself – bon appétit! Read the story

Breakfast tacos with spinach, feta, and eggs are an easy yet incredibly delicious breakfast for weekend mornings. Pick up the tasty recipe for breakfast tacos from Design Stories! Read the story

This delightful artichoke lasagna brings to mind sunny days and springtime in Italy. Save the recipe for spinach and artichoke lasagna and cook it for your family or friends this weekend! Read the story

A fruity cheese salad, Danish-inspired smørrebrød bread, and a delicious ginger carrot cake add a splash of fun, color, and flavor to your festive table. If you’re scratching your head about what to cook for the holiday season, give these three recipes a try! Read the story

Colorful food pampers the body and mind on gray fall days. Create a splash of color by making golden-yellow squash risotto and emerald-green matcha tiramisu, where Italian and Japanese culinary cultures combine in a surprising way. Read the story

Are you looking for a quick and hassle-free vegetarian lunch option? Well, noodles to the rescue! Check out these three delicious noodle recipes that are ready in no time whenever you yearn for a yummy homemade lunch. Read the story

This recipe, based on a traditional niçoise salad, conveniently brings all the best of midsummer to the table. All you need is the biggest serving plate you own! For dessert, serve a delicious Finnish traditional strawberry Brita cake, the undisputed queen of summer cakes. Read the story

High-quality food from a can is the key to preparing an easy dinner. The main ingredients in these spring-time recipes are trendy tinned fish preserves, and the straightforward combo is nicely complemented by a savory Dirty Martini and ever-so-delectable chocolate mousse. Read the story

Tidying up the pantry is worth it, as it will not only make you feel good, but also help you make really good pasta. Use the contents of your pantry to cook delicacies such as soup with beans and ready-made tortellini, green ricotta pasta or vegan lentil ragu. Read the story