Tasty tart recipes for summer – enjoy the best the harvest season has to offer

Go for an easy yet tasty smoked salmon and asparagus tart or make a vegan tart with new potatoes and onion. Cherry tartlets flavored with almond butter and mascarpone will tame any guest’s sweet tooth. Save these delicious recipes and try them out this summer! Read the story

Italian classics: Alessi espresso pots, limoncello spritz and a cornetto with sweet filling

Nothing smells as good as morning coffee in a traditional steel moka pot. The Italian Alessi is known especially for its iconic espresso pots, and the design classics are a perfect match for many classic recipes – with a trendy twist, of course. Read the story

Cocktails and mocktails for all spring festivities – try one of our recipes today!

Spring kicks off a long and lovely season of festivities from brunches and birthdays to sun-drenched garden parties. Whatever the occasion, self-made drinks will surely take it to the next level. Have a sip of the tangy rhubarb Collins or serve dessert in a glass – the decadent chocolate and orange mocktail is the perfect treat for those with a sweet tooth. Read the story

Delicious breakfast recipes for relaxed spring weekends

Beautiful green spinach crêpes, wonderfully fluffy ricotta blueberry pancakes and frothy iced coffee make the most delectable breakfast of the spring. Check out the recipes and whip up tasty treats for a Mother's Day brunch or as a surprise for overnight guests. Read the story

The best recipes for frosty days: coconut salmon soup, sweet maritozzi buns and spicy cocoa

Try seasoning traditional Nordic salmon soup with Thai spices, baking sweet Italian maritozzi buns instead of Finnish Shrovetide buns and boosting hot cocoa with cardamom and chili flakes. We guarantee you’ll like these winter delicacies with a twist! Read the story

Wild herb chef Sami Tallberg opens a restaurant in Finnish Design Shop’s logistics center

The new lunch restaurant ST x FDS by Sami Tallberg, an ambassador of Finnish wild food, will be opened to customers in early 2022. In an interview with Design Stories, the award-winning chef tells us more about his food philosophy and how the restaurant serving seasonal food and surprising taste combinations came to be. Read the story

Desserts for the festive season: 3 easy and delicious recipes

Whether you prefer more traditional or modern holiday dishes, sweet rum plums, citrus posset with licorice cream and fruity pavlova perfect any meal. Read the story

3 delicious and comforting vegetable dishes for the fall

Japanese-style Brussels sprouts, noodles and squash in a creamy miso sauce and coconut-flavored panna cotta with persimmon. Step out of your comfort zone and try delicious new flavors with familiar vegetables. Read the story

Café-style breakfast – check out our easy everyday recipes

It’s easy to whip up delectable and trendy breakfast platters for the weekend when you concentrate on the right thing: seasons. Weekday mornings feel more enjoyable with modernized bircher muesli, fresh blackcurrant and ginger soda, and yogurt topped with sweet plum compote. Read the story

The best grilled vegetable dishes for summer

Grilled seasonal vegetables make an easy and tasty menu for summer celebrations such as Midsummer at the countryside cabin. Prepare the table with early potatoes and Caesar salad, halloumi with peas and mint, and delicious French toast topped with peaches and ricotta cheese. Read the story

Mexican tacos are the perfect weekend food

Mexican food is super trendy, and delicious tacos are easy to prepare at home. Choose the filling of your choice from the fish, vegetable and meat options, mix a beer-based Michelada drink to sip on the side, and enjoy authentic Mexican flavors – perhaps outdoors, weather permitting. Read the story

Japandi on a plate – try out tasty fusion food

The Japandi style, which combines Japanese and Scandinavian aesthetics, can also be perfectly applied in the kitchen. In these recipes, ochazuke meets Nordic dill, orange rice is seasoned with yuzu, and the familiar potato salad gets a new twist from soy sauce and sesame seeds. Read the story

Sweeten the holidays with homemade truffles and cookies

Matcha white chocolate blocks, rose water-flavored Ghriba cookies, and wonderful vegan-friendly sesame truffles and coconut mango truffles. These mouthwatering delicacies are perfect for the festive season. Read the story

Festive drinks for the holidays – try our easy recipes

A bubbly ginger spritz, a pale sangria with citrus and a steaming hot glogg with blackcurrant and rosemary. These seasonal drinks are flavored with whole spices and homemade syrups. Read the story

Spicy butternut squash curry warms the mind and body

Enjoy a pumpkin curry with raita and plum chutney as the main course, and succulent, coconut-spiced banana bread for dessert. These recipes are ideal for making wonderful comfort food for those gray fall weekends. Read the story

Herb salmon and other delicious, tangy recipes for the fall

Caesar dip with aperitifs, herb salmon as the main course, and almond and peach pie for dessert. How could you resist these tasty fall recipes? Read the story