Crispy lettuce tacos with tofu and Vietnamese flavors
Now it’s time to wrap all things good in crisp lettuce leaves: marinated tofu, vibrant Vietnamese flavors, and plenty of fresh crunch.
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Semifreddo brings a fresh breeze of Italy to the Christmas dessert table
A frozen dessert that pairs seasonal citrus with warm chocolate sauce is an easy yet elegant choice for the festive season’s sweet finale. Give it a try and fall in love!
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Spicy pumpkin pasta – the best pasta for a fall weekend
Nothing beats a hearty bowl of pasta on a chilly fall evening. Try these quick and easy recipes to bring restaurant-quality flavor to your home kitchen – savory sausage pasta for meat lovers and spicy pumpkin pasta for veggie fans, a trusted favorite of our editorial team.
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The season’s most delicious cake combines beets and chocolate
As autumn deepens here in the Nordics, it’s time to light some candles, brew a cup of tea, and bake a rich chocolate beet cake to sweeten the cozy season. Try Suvi Kesäläinen’s irresistible recipe!
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Joonas Laurila’s recipes leave room for togetherness
Joonas Laurila is a runner and a chef who isn’t afraid to push his own limits – whether in miles or meals. Now, he’s sharing two easy recipes where a pared-down idea and first-rate ingredients take the dining experience to a whole new level. Joon
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Warm dark evenings up with a hearty mushroom bourguignon
Crisp air, cozy knits, and the glow of candlelight – autumn is here, and so are the dishes that warm us from the inside out. This take on the French classic bourguignon swaps beef for mushrooms, creating a comforting stew with layers of rich, earthy flavor that’s perfect for the season.
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Pasta with corn and pecorino – The best seasonal pasta starts with fresh corn
Sweet, golden corn is at its best in late summer, and Design Stories contributor Suvi Kesäläinen plans to make the most of it. She’s starting with a creamy corn pasta inspired by the iconic Roman cacio e pepe.
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Step into the most delicious summer setting: Summer Table by Iida Laiho
On Saturday, July 12, Iida Laiho hosts a summery lunch at Aviatie, the restaurant at Finnish Design Shop’s showroom and shop in Turku, Finland. Come and enjoy fresh flavors, a relaxed atmosphere, and inspiring company. Get to know Iida and reserve your seat at the most delicious table of the summer!
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Savory-sweet goat cheese and berry tart for sunny summer days
This summery tart brings together the sweetness of fresh berries and the rich savouriness of goat cheese in one delicious bite. It’s equally at home on a festive summer table or enjoyed with a chilled glass of sparkling wine on a sunny afternoon.
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Design Stories is the online magazine of Finnish Design Shop, created to inspire and delight design lovers everywhere. We hope you enjoy exploring with us! Let the Design Stories editorial team know of an interesting story – or send us feedback!
