The Veark CK20 is a sturdy, versatile chef’s knife designed for chopping and slicing a wide variety of ingredients. Its long, well-balanced blade and solid handle offer a controlled, confident cutting experience – even when working with larger ingredients.
Crafted from high-quality German steel, the CK20 knife is forged from a single piece of metal, making it seamless, easy to clean and exceptionally durable. The handle’s open design, inspired by a wrench, allows for a secure grip close to the blade’s centre of gravity, improving precision and balance. The surface of the handle features a unique texture created by drop forging, giving each knife its own distinctive character. Built to last for generations, Veark knives are made in Solingen, Germany – a town renowned for its centuries-old knife-making tradition.
